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COOKING PIZZA WITH MELTED CHEESE
They love pizza for the unique taste of tomato sauce, stretching cheese and a variety of flavors. There are hundreds of the most unexpected recipes of this dish: from the classic pizza “4 seasons” to the rather peculiar Turkish variation “Lahmacun”. But, in this article we will talk about the most simple and inexpensive recipe with melted cheese.
- yeast dough - 300 g;
- boiled sausage / ham (optional) - 100 g;
- onions - 1 pc .;
- tomatoes - 2-3 pcs .;
- melted cheese - 2 pcs .;
- mayonnaise, salt and black pepper - to taste.
Stages of cooking:
- Prepare all the ingredients.
- Put the yeast dough on the surface sprinkled with flour. Roll it into a thin cake. The diameter of the base obtained should be about 40 cm, and the thickness - 1 cm. Sprinkle a baking sheet with a small amount of flour and transfer the dough onto it. Leave in a warm place.
- Cut ham / sausage into thin slices.
- Peeled onions cut into thin rings.
- Cut the processed cheese into thin slices.
- Peel the tomatoes and whisk them with a blender or mash with a fork, pepper and salt to taste.
- Spread mayonnaise evenly over the base in a thin layer. Then cover the cake with already prepared tomato sauce.
- Lay out a layer of ham / sausage, onion and cheese alternately.
- Bake the pizza for 30-40 minutes in the oven preheated to 220 ° C.
If you do not want to spend time on cooking, order a pizza with delivery. Valid discounts and promotions will allow you to enjoy your favorite dish at no significant cost.