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3 recipes of the best pizza sauces - foto 1707

There are hundreds of variety of recipes for pizza sauces. And the one that is served in a cafe will always be different from home. But this does not mean that he will be better. It is likely that the sauce «4 cheeses», the composition of which you have developed, is very close to the ideal. And in this article we will offer you 3 more original recipes.

Tomato sauce

In its preparation Italians use fresh tomatoes. If you do not have them, use tomatoes in their own juice or pasta.


  • tomato paste;
  • salt and sugar;
  • water;
  • onion and garlic;
  • herbs;
  • Bay leaf;
  • olive oil.

Stages of cooking:

  1. Chop 1 onion and ½ head of garlic. Fry on a small amount of butter until golden brown.
  2. Add the paste and dilute the mixture with water to the consistency of ketchup.
  3. Salt and sugar can be added to taste, and basil and oregano in a ratio of 2: 1. Put a bay leaf.
  4. Leave over low heat for another 10 minutes. Cool it down.

You can combine a classic recipe with your favorite spices. It is possible that the experiments will allow you to create an absolutely unique recipe.

3 recipes of the best pizza sauces - photo 1

White pizza sauce

It is no less popular than the previous version and may contain your favorite spices and herbs. The recipe is very similar to cooking classic Bechamel. It can be both an addition to tomato sauce, and an absolutely independent ingredient of homemade pizza.


  • butter;
  • flour;
  • a mixture of herbs;
  • garlic;
  • milk;
  • grated cheese;
  • salt, pepper, nutmeg (to taste).

Stages of cooking:

  1. Melt 30 g of butter in a pan. Add garlic and herbs to it.
  2. Add 1 tbsp. l flour and mix thoroughly.
  3. Pour 150 ml of milk a little bit without interrupting.
  4. Add 3 tbsp. l grated cheese and spices. Stir and remove from heat.

White sauce will accentuate the taste of each pizza ingredient and add soft creaminess to its recipe. If you do not have time for cooking, buy ready-made mayonnaise sauce. It will be a great addition to any dish.

3 recipes of the best pizza sauces - photo 2

Sauce for pizza «like in a pizzeria»

Recipes that are used by professional pizza makers differ from home variations in their mild sharpness and freshness. You can prepare it both for future use and for single use.


  • tomatoes;
  • onion and garlic;
  • hot and sweet peppers;
  • herbs (rosemary, oregano, basil, greens);
  • olive oil;
  • salt.

Stages of cooking:

  1. Peel 2 kg of ripe tomatoes.
  2. Chop 400 g of onions and 3 heads of garlic.
  3. All the listed ingredients are folded in one saucepan. Add the chopped 3 sweet and 2 hot peppers.
  4. Mix in a separate container herbs, spices and 100 ml of olive oil.
  5. Bring the vegetables to a boil and simmer for 20 minutes over low heat.
  6. Turn off the stove. Add herbs in oil and 1.5 tbsp. l salt. Beat the mixture thoroughly with a blender.
  7. Bring to a boil again and leave to cool.

3 recipes of the best pizza sauces - photo 3

We have offered you the 3 most popular recipes. If you have already learned how to cook them, do not stop there, continue experimenting. New discoveries await you: French mustard sauce, tartar, garlic and many others.